This summer, Jägermeister is introducing the Jägermeister Mule, a refreshing mix of Jägermeister, ginger beer, cucumber and lime with slightly spicy after notes. The cocktail is the brand’s meisterful reinterpretation of the classic Moscow Mule, with a twist.
Florian Beuren, UK Brand Ambassador at Mast-Jaegermeister UK explained. “The flavours in the Jägermeister Mule work together in harmony to create a really refreshing serve that lets the signature taste of Jägermeister come through. Ginger is one of the core five ingredients in Jägermeister so the ginger beer works well to amplify this. The addition of lime and cucumber balances the fiery tones of the ginger resulting in a simple yet complex serve.”
The cocktail will be available on bar menus around the UK from July onwards, and is also perfect for creating an exciting but simple serve at-home to enjoy during pre-drinks, with a special brunch, or at a summer BBQ. In supermarkets limited edition bottles will come with a free ginger beer voucher plus a guide to creating the perfect Jägermeister Mule at home.
Jägermeister Mule Recipe
What you’ll need:
50ml of ice-cold Jägermeister, Ginger Beer, Lime, Cucumber, Ice
Method:
Toss a handful of ice cubes into a nice long glass
Pour over 50ml of ice cold Jägermeister, without spilling a drop
Fill to the brim with your ginger beer of choice
Make it fruity with a wedge of lime, squeezed in for maximum taste
Top it off with a slice of refreshing cucumber
Jägermeister Mule: Sorted.